NUMER JEDNOSTKI MAGAZYNOWEJ: 10138727

Stanley Supreme DX 110 | Induction | Pearl Ashes | SUP110EIPAS/

Sprzedawca Toss Bryan
Cena regularna €6.899,00
Cena sprzedaży €6.899,00 Cena regularna
Sprzedaż Wyprzedane
Cena jednostkowa
/dla 

Podatek wliczony w cenę.
Model:
Tekst zamówienia w przedsprzedaży
Processing Order Time

Processing order time will be approximately 1-3 working days.

Delivery

After the order has been processed, the delivery time is 2-3 working days. However, due to circumstances beyond our control, the delivery time may be longer than stated above.

Special order on products mean possible longer then normal lead time.

Please note our delivery service offers Curbside delivery only. This means that we will deliver your items directly to the curb outside your home or business as closest as possible.

  • Glide-out Grill – Positioned on smooth-action telescopic runners, the glide-out grill does exactly that.
  • Multifunction Oven – This large 79 litre, multifunction oven offers fan oven, conventional oven, fan-assisted oven, base heat, fanned grilling, browning element, defrost and Rapid Response functionality.
  • Slow Cooking Oven  Thermostatic control for gentle cooking of dishes such as casseroles or drying out meringues.
  • Fan Oven  A large 79 litre, fan oven particularly suitable for baking on several shelves at one time
  • Induction Hob  The induction hob is comprised of 5 zones with bridging option, with each zone the standard maximum power between 1.15kW and 1.85kW. A boost functionality, however, enables the maximum power to reach between 2kW and 3kW offering improved flexibility and controllability. 

 

Induction Cooking

  • Energy Efficient - Induction technology heats only the pan and its contents, providing up to 90% efficiency. The induction hob also features pan identification that automatically detects when cookware is removed. The cooking zones will automatically turn off when pans are removed – saving energy and improving safety.
  • Fast and Responsive - It can take as little as five seconds for water to begin boiling on an induction hob. Reducing the pan to simmering is equally fast.
  • Safe - Since there are no naked flames and only the pan and its contents are heated, induction is considered to be the safest hob option available.
  • Uniform Cooking -  Induction means you're less likely to burn the contents or cook half the dish to a crisp while leaving the rest raw and you don't need to stir as often to achieve even heating throughout.
  • Easy to Clean - Induction hobs are easier to clean because the cooking surface is flat and smooth. In addition, because the surface isn't heated, any spillages won't burn on and so are easy to wipe clean.
Description

Experience the ultimate in cooking luxury with the Stanley Supreme DX 110. This sleek induction cooktop, with its elegant pearl ashes finish, elevates your kitchen to new heights. Enjoy precise temperature control and effortless cleaning, making every meal a masterpiece. Upgrade to the SUP110EIPAS for unparalleled performance.

Technical Data 
Size (cm) 110
Hob Type Induction
Style Freestanding
Function Cooking Only
Depth 610mm
Width 1100mm
Height Height 900mm - 925mm (to top of hotplate)

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